Favoreats
Favoreats LLC
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INGREDIENTS
For the scones:
2 1/2 cups
all-purpose flour
4 tbsp
sugar, divided
1 tbsp
baking powder
1/4 tsp
salt
1/3 cup
butter
2
eggs, beaten
1 cup
whipping cream, divided
2 tsp
orange peel, finely shredded
For the glaze:
1 cup
powdered sugar
1 tsp
vanilla
3 tbsp
orange juice