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Yellow Butter Cake with Malted Chocolate Buttercream Frosting

©Amy Johnson | She Wears Many Hats
  • 65 minutes
  • Serves 12

INGREDIENTS

4

Eggs

2 3/4 cups

All-purpose flour

1 tbsp

Baking powder

1/4 tsp

Salt

1 1/2 cups

Sugar

2 tsp

Vanilla extract

16 tbsp

Butter

1 cup

Milk