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Low Carb Asian Cauliflower Rice

Richa
  • 20 minutes
  • Serves 4

INGREDIENTS

3 cups

Cauliflower florets

1 tbsp

Vegetable Oil

1 tsp

minced Garlic

1 tbsp

finely chopped Celery

1/2 cup

diced Carrots

1/2 cup

diced Bell Peppers

1/2 cup

diced Zucchini

2 tbsp

Oyster Sauce

1 tbsp

Soy Sauce

1 tbsp

Toasted Sesame Oil

Salt

chopped Green Onions and Sesame Seeds for topping