INGREDIENTS
2 1/2 lb
cauliflower florets
8 cloves
fresh garlic
1/2
medium yellow onion, chopped
2 1/2 cups
chicken broth (can use low sodium)
1/2 tsp
salt
1 tsp
pepper
8 oz
cream cheese, softened
4 oz
sharp cheddar, grated
Bacon crumbles
Green onion
Sour cream
Additional cheddar
Hot sauce
See post for additional ideas