INGREDIENTS
2 5 ounce cans
Genova tuna in olive oil
1 14.5 ounce can
Black beans
1/2 cup
Cilantro, fresh
1 14.5 ounce can
Corn, kernels
1 4 ounce can
Green chiles, roasted
8
Green onions
1
Red bell pepper, medium
1/3 cup
Lime juice
1 1/2 cups
Queso fresco