INGREDIENTS
1
Bell peppers, large
1 cup
French green lentils
1
Green onion
1
Lettuce wraps
1/2
Onion, large
1 1/2 tsp
Oregano, dried
1
Cashew sour cream
1
Lime juice, Fresh
1
Tomatoes or salsa
1 1/2 tsp
Chili powder
1/2 tsp
Sea salt, fine grain
1 1/2 tbsp
Olive oil, extra-virgin
1 1/2 tsp
Cumin, ground
1 cup
Walnut pieces, toasted
2 tbsp
Water