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Coq au Vin Casserole

Martha Stewart
  • 0 minutes
  • Serves 6 to 8

INGREDIENTS

2

strips Bacon

2 1/2

lbs Chicken thighs, boneless skin-on

10 oz

Button mushrooms, white

1

Onion, small

1 1/2 cups

Chicken stock

3 tbsp

Tomato paste

1

Wide egg noodles

1/3 cup

Flour

1 pinch

Paprika

1

Salt and freshly ground black pepper, Coarse

1 tbsp

Olive oil, extra-virgin

1 cup

Panko breadcrumbs

2 cups

Muenster cheese

1/2 cup

White wine