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Cheesy Potato and Corn Chowder

Jackay
  • 55 minutes
  • Serves 7

INGREDIENTS

2 tbsp

margarine

1 cup

chopped celery

1 cup

chopped onion

2 14.5 ounce cans

chicken broth

3 cups

peeled and cubed potatoes

1 15 ounce can

whole kernel corn

1 4 ounce can

diced green chiles

1 2.5 ounce package

country style gravy mix

2 cups

milk

1 cup

shredded Mexican-style processed cheese food