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Whole Roasted Stuffed Cauliflower

Food Network Kitchen
  • 145 minutes
  • Serves 4

INGREDIENTS

4

slices Bacon

1

large head Cauliflower

2

Garlic cloves

8 oz

Kale

3 tbsp

Oregano, fresh

4

Scallions

2

Eggs, large

1

Kosher salt

5/8 cup

Panko breadcrumbs

1/3 cup

Butter

1/2 cup

Heavy cream

3/4 cup

Muenster cheese, grated

3/8 cup

Parmesan