INGREDIENTS
6
chicken tenders
2
zucchinis
2
bell peppers
1/2
pineapple
1
onion
1 serving
coconut rice
1/2 cup
soy sauce
2 Tablespoons
rice vinegar
1 Tablespoon
sesame oil
1/4 cup
tablespoon brown sugar
1 Tablespoon
honey
3/4 tsp
ground ginger
1 clove
garlic
2 tsp
cornstarch