INGREDIENTS
1 3/4 cups
all purpose flour
2 cups
sugar
3/4 cup
cocoa powder
2 tsps
baking soda
1 tsp
baking powder
1 tsp
salt
1 cup
buttermilk
1/2 cup
vegetable oil
2 larges
eggs
1 tsp
bourban vanilla extract
1 cup
freshly espresso
6 ozs
semisweet chocolate
2 sticks
butter
1
egg yolk
1 tsp
bourban vanilla extract
1 1/4 cups
confectioners sugar
1 Tbs
coffee granules
6 ozs
milk chocolate
24
cherries