INGREDIENTS
1
Red bell pepper, large fresh
1/2 cup
Scallions
1 tsp
Lemon juice, freshly squeezed
3 tsp
Pomegranate molasses
1 tsp
Kosher salt
1 tsp
Red pepper flakes
5 tbsp
Olive oil
1 tsp
Cumin, ground
3/4 cup
Walnuts, lightly toasted
4 tbsp
Bread crumbs, fresh