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Bailey’s Irish Coffee Cream Fudge

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  • minutes
  • Serves

INGREDIENTS

1 serving

bailey's irish coffee cream fudge

3/4 c

margarine

3 cs

sugar

1/2

evaporated milk

1/3 c

bailey's irish cream

1 Tbsp

coffee crystals

7 ozs

marshmallow cream

1 pkg

butterscotch chips

1 tsp

vanilla extract