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How to Make Falafel

ikneadtoeat.com
  • 490 minutes
  • Serves 20

INGREDIENTS

1 1/2 cups

chickpeas see notes

1 handful

a of parsley leaves stems removed

1 handful

a of coriander leaves stems removed

3

garlic cloves

1 serving

salt

1 tsp

ground cumin

1 tsp

ground coriander

1 tsp

chili powder

1

egg

2 tbsp

lemon juice

1 tbsp

tahini sauce

1

egg

1 1/2 tbsp

all purpose flour

1 serving

oil