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New Orleans Beignets

penniesonaplatter.com
  • 170 minutes
  • Serves 24

INGREDIENTS

1 1/2 cups

warm water

1/2 cup

granulated sugar

2 1/4 tsps

active yeast)

2

eggs

1 1/4 tsp

salt

1 cup

evaporated milk

7 cups

bread flour

1/4 cup

vegetable shortening

1 stick

non spray

1 serving

frying oil

2 cups

powdered sugar