INGREDIENTS
1 serving
recipe from leites culinaria
320 gs
flour
4 gs
baking powder
8 gs
baking soda
3 gs
salt
240 gs
butter
300 gs
caster sugar
4
eggs plus one egg white
250 mls
butter milk
2 tsps
vanilla extract
300 gs
strawberries
1 C
pre heat oven grease a 35 cm by 27cm pan
3
shift flour
1 serving
add vanilla at this stage
1/3
alternating between butter milk and flour mix. fold in each mixture in to the butter and sugar
1 serving
cream cheese icing
300 gs
cream cheese
160 gs
butter
2 tsps
vanilla extract
1 tsp
almond essence
1 tsp
lemon zest
650 gs
icing sugar
1 serving
beat the mix until creamy. slowly add the icing sugar to the butter and cream cheese until combined
2
turn the mixer up to high and continue to beat until fluffy minutes
1 serving
recipe of cream cheese icing
1
recipe of roasted strawberries
200 gs
coconut
100 gs
strawberries
1 serving
coconut chocolates
1 serving
crumb frost the cake
1 pt
continue to frost the cake in the icing. you may do whatever pattern you want. i did this swirl which is guided by a 2b. baking
1 serving
top
1 serving
viewer question: what do you think is the time frame before you notify your friends of your relationship
1 serving
set aside until needed
1 serving
assembly
1 serving
using a 14cm circle template
1 serving
it will look pretty even