INGREDIENTS
1 T
chicken bl pasta salad recipe
1 stick
in a non skillet set over heat
16 ozs
bring a pot of water to a boil and cook one package orzo until al dente
1 leaves
cherry tomatoes in half
1 serving
gently stir the chicken
1 serving
pour the vinaigrette over the orzo and gently toss
6
chiffonade basil leaves and stir into the pasta salad. serve
1 serving
cookin' canuck's mint-basil chicken pasta salad
1 serving
fatfree vegan kitchen's artichoke pesto pasta salad
1 serving
the perfect pantry's spicy asian grilled chicken & pasta salad
1 serving
the pioneer woman's sundried tomato pasta salad
1 serving
my baking addiction's greek orzo pasta salad
1 T
chicken bl pasta salad
6 slices
bacon
2
chicken breasts
16 ozs
orzo pasta
1 cup
spinach leaves
8 oz
cherry tomatoes
1/4 cup
red wine vinegar
2 tbsps
lemon juice
1 1/2 tsps
honey
1 tsp
kosher salt
1/2 tsp
pepper
1/2 cup
olive oil
6 larges
basil leaves
1 stick
in a non skillet set over heat
2 tsp
pour out all but of the bacon grease from the pan
1 serving
in a bowl
1 serving
pour the vinaigrette over the orzo and gently toss. stir the basil into the pasta salad. serve
1 serving
printable recipe
2010
jul 2
1 serving
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1 serving
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