INGREDIENTS
1 medium
bell pepper
3/4 cup
brown lentils
3 Tbsps
brown sugar
1/2 tsp
chili powder
3 Tbsps
cider vinegar
1 lb
extra lean ground beef
1 tsp
garlic
1 Tbsp
olive oil
1/2 tsp
salt
8 media
sub buns
3 ozs
tomato paste
15 ozs
tomato sauce
1 medium
vidalia onion