INGREDIENTS
1 serving
maple & brown sugar pork tenderloin
1 serving
recipe adapted from southernfood..com
2
pork tenderloins
1 serving
salt and pepper
1 small clove
garlic
4 tbsp
grainy dijon
2 tbsp
honey
2 tbsp
brown sugar
1 tbsp
balsamic vinegar
1/2 tsp
thyme
1 tbsp
maple sugar seasoning
1 tbsp
cornstarch
1 tbsp
water
1 serving
i paired this pork tenderloin