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Chicken Pot Pie in a Mug

Food Network
  • 25 minutes
  • Serves 4

INGREDIENTS

1

Rotisserie chicken, small

1 tsp

Garlic powder

1/2

bag Vegetables, frozen

1 10 1/2 ounce can

Cream of chicken soup

1 can

Biscuit dough

1

Kosher salt and freshly ground black pepper