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Thai Coconut Curry Braised Chicken Thighs

Budget Bytes
  • 35 minutes
  • Serves 5

INGREDIENTS

5 cups

basmati rice

1 cup

chicken broth

5

chicken thighs

1/4 bunch

cilantro

13 ozs

coconut milk

1 Tbsp

cooking oil

1/4 tsp

fish sauce

2 cloves

garlic

1 Tbsp

ginger

2

green onions

1

lime

2 Tbsps

thai red curry paste