INGREDIENTS
1
Egg, large
2 cups
All-purpose flour
1 tsp
Baking soda
1/2 cup
Brown sugar, light lightly packed
2 tsp
Cornstarch
1/4 tsp
Kosher salt
1 1/4 cups
Powdered sugar
3/4 cup
Sugar
1 1/3 tbsp
Vanilla, pure
3/4 cup
Butter, unsalted
8 oz
Cream cheese