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Kamal's North Indian Cooking

northindiancooking.wordpress.com
  • 40 minutes
  • Serves

INGREDIENTS

5 tbsps

cooking oil

600 gs

potatoes

1 medium

cooking onions

2

spring onions

4

chillies

4 cloves

garlic

1 piece

ginger

1 tsp

cumin seeds

1 tsp

garam masala powder

1 pinch

asafoetida

16

curry leaves

1 tsp

turmeric powder

1 tsp

coriander

3 cups

whipped curd

2 tsps

chilli powder

1 serving

salt according

1/2 tsp

fennel seeds

1 pinch

ratanjot powder

1 serving

methi )