for Chicken Bhuna

cut 1 onion and the tomatoes into)

put the above in a sauce pan together

gently boil the vegetables until

when place in a blender to make into puree

heat 2 tbsp of oil in a sauce pan

add 2 garlic cloves

add rest of the onions

add mr huda's universal curry paste

add the chicken and the puree

once cooking is nearly over add the coriander and leave the curry to settle

chilli powder = madras strength

chilli powder = vindaloo strength

save time preparing the curry base by using our ready made onion curry base / ready made onion gravy paste