INGREDIENTS
3 cups
all-purpose flour
1 tbsp
baking powder
1/2 tsp
salt
1/3 cup
granulated sugar
1 tbsp
orange zest
1/2 cup
unsalted cold butter, cut into small pieces
3/4 cup
half and half
2
large eggs
1/2 tsp
vanilla extract
1 cup
fresh or frozen cranberries
Topping:
2 tbsp
half and half
Turbinado sugar