INGREDIENTS
1/2 cup
butter (unsalted)
1 cup
water
1 tbsp
granulated sugar
1 cup
all-purpose flour
4
large eggs
Powdered sugar
1 cup
heavy cream (whipped to stiff peaks)
8 oz
cream cheese (softened)
1/4 cup
powdered sugar
1/3 cup
milk
2 tbsp
lemon juice