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One Pot Sausage Rice and Peas Dinner

Melissa Griffiths
  • 25 minutes
  • Serves 5 to 6

INGREDIENTS

14 oz

Sausage, smoked

1 1/2 cups

frozen peas, frozen

3 cloves

Garlic

1/2 tsp

Garlic powder

4

Green onions, thin

1/4 cup

Italian parsley, fresh

3 cups

Chicken broth

1 1/2 cups

Jasmine rice

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Kosher salt

1 tsp

Olive oil