INGREDIENTS
1 small
butternut squash
1 tbsp
mexican spice seasoning
1 tbsp
avocado oil
2
avocados
1 small
onion
3 cups
baby lettuce
1/2 cup
vegan crumbly cheese
8 smalls
corn tortillas
2
limes
1 serving
hot sauce
4 tbsp
chili powder
2 tbsp
cumin
1 tbsp
paprika
1 tsp
garlic powder
1 tsp
onion
1 tsp
oregano
1 tsp
pepper
1 serving
scale
1 serving
x
1 serving
x
1 serving
x