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Lemon Orzo Salad with Chicken

Natasha Bull, Salt & Lavender
  • 30 minutes
  • Serves 6

INGREDIENTS

1 cup

orzo

2

cucumbers

1 cup

little tomatoes

2 tbsp

onion

2 cups

arugula optional

2 cups

cooked/rotisserie chicken

1/2 cup

parmesan cheese

2 tbsp

basil

1 1/2 tbsp

lemon zest

2 1/2 tbsp

olive oil

1 tsp

honey

1 clove

garlic

1 serving

salt & pepper