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Black Bean, Jícama, and Grilled Corn Salad

www.epicurious.com
  • 45 minutes
  • Serves 8

INGREDIENTS

30 oz

canned black beans

1/2 cup

carrots

2 larges

ears of corn

1/4 cup

fresh basil

1/3 cup

fresh cilantro

1/3 cup

green onions

1/4 tsp

ground cumin

1 cup

jicama

3 tbsp

lime juice

2 1/2 tsp

lime peel

5 tbsp

olive oil

2 tbsp

orange juice