INGREDIENTS
1/2 tsp
black pepper
1 small
eggplant
3/4 lb
feta
15
fresh basil leaves
2
garlic cloves
1 tsp
kosher salt
1 1/2 tsp
kosher salt
1/3 cup
lemon juice
1/3 cup
olive oil
1/2 lb
orzo
1/4 cup
pignolis
1
red bell pepper
1
red onion
4
scallions
1
yellow bell pepper