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Shredded Pork Tacos with Hoisin and Asian Slaw

foodnessgracious.com
  • 25 minutes
  • Serves 6

INGREDIENTS

3 cups

cabbage

1 cup

snap peas

2 tbsp

soy sauce

2 tbsp

lemon juice

1 tbsp

olive oil

1 tbsp

white wine vinegar

1 tsp

sesame oil

1 tsp

brown sugar

1/4 tsp

pepper

12 ozs

hormel® taco meats pork

1 package

tortillas corn

1 cup

hoisin sauce

1 cup

cashew nuts

1 serving

cilantro