INGREDIENTS
4 servings
avocado
3/4 cup
basmati rice
4 servings
black beans
1/4 tsp
black pepper
4 servings
chicken
3 tsp
chili powder
1 dash
chipotle powder
1 tsp
cumin
2 cloves
garlic
1 tbsp
olive oil
2/3 cup
red bell pepper
4 servings
romaine lettuce
4 servings
root vegetables
4 servings
salsa
1/2 tsp
salt
4 servings
shredded mexican cheese blend
1/4 tsp
smoked paprika
4 servings
sour cream
2
tomatoes
1/2 cup
vegetable broth
1/2 cup
water
1/2 cup
yellow onion