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Chicken with Spring Vegetables and Gnocchi

www.framedcooks.com
  • 45 minutes
  • Serves 8

INGREDIENTS

2 lb

boneless chicken breast

1/2 stick

butter

4

carrots

10 cups

chicken broth

8 servings

coarse salt

1 large

fennel bulb

6 tbsp

flour

1/2 cup

fresh parsley

1

leek

8 servings

parmesan

12 oz

gnocchi