INGREDIENTS
1 tbsp
canola oil
1 large
onion
3 large cloves
garlic
29 ozs
tomato sauce
1 3/4 cups
chicken stock
2 tsp
chili powder
2 tsp
basil
1 tsp
oregano
1 tsp
ground cumin
1/2 tsp
salt
1/2 tsp
pepper
18 smalls
corn tortillas
1
rotisserie chicken
1
round of queso quesadilla cheese
1 serving
salsa and cilantro