INGREDIENTS
1 tsp
Ginger
3
Eggs
3 tbsp
Molasses
1 1/2 tbsp
Brown sugar
1 tsp
Cinnamon
1/4 tsp
Cloves
3/4 tsp
Nutmeg
1/4 tsp
Salt
3/4 tsp
Vanilla
2 cups
Gingerbread cookie crumbs* (recipe)
1/4 cup
Butter
3 8 ounce containers
Cream cheese
1C and 2tbsp brown sugar