Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
skin-on chicken breasts
1 serving
olive oil
1 serving
salt
1 serving
pepper
1/2 cup
celery
1/2 cup
roasted pepper
1/2 cup
slivered almonds
1/3 cup
onion
1 Handful
parsley leaves
12 slices
peasant bread
12 slices
bacon
2 tbsp
red wine vinegar
1 tsp
dijon mustard
1 tsp
granulated sugar
1/2 tsp
salt
1 serving
pepper
1/4 cup
olive oil