INGREDIENTS
1 serving
mediterranean pasta salad
12 ozs
rotini
1 cup
kalamata olives
1
bell pepper
1 cup
feta cheese
1 cup
mozzarella pearls
1 cup
grape tomatoes
1/4 cup
red wine vinegar
3/4 cup
extra virgin olive oil
3
garlic cloves
1
lemon zest
2 cups
basil leaves
1/2 tsp
sugar
1 serving
kosher salt
1 serving
bell pepper