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Gluten-free Shepherd's Pie Recipe Two Ways

glutenfreegoddess.blogspot.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1 can

artichoke hearts

1 cup

broccoli florets

2 tbsps

butter

1 cup

carrots

1 clove

garlic

3 cups

gold potatoes

2 tsps

herbs

1 1/2 cups

non-dairy milk

2 tbsps

nutritional yeast

1 tbsp

olive oil

2 tbsps

rice flour

4 servings

rice milk

1 tsp

rosemary

1 tsp

rubbed sage

4 servings

sea-salt

1 cup

tofu

1 cup

zucchini