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Chickpea Tikka Masala

www.foodiewithfamily.com
  • 30 minutes
  • Serves 12

INGREDIENTS

2 tbsp

extra virgin olive oil

1 large

onion

4

garlic cloves

1 tbsp

garam masala

2 inches

ginger

1

jalapeno pepper stem

2 cans

chickpeas in a colander

2 cans

petite tomatoes 14.5 ounces each

1 cup

full-fat coconut milk

1 handful

cilantro leaves

1 serving

rice

1 serving

additional cilantro