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Queso Blanco Dip (White Cheese Dip), The Second and Final Attempt

Nikki Gladd
  • 10 minutes
  • Serves 30

INGREDIENTS

1/4 cup

Green chiles, from a can

1 oz

Pickled jalapeno, juice

2

Pickled jalapenos

1 pinch

Cumin

1 1/4

(1.25) lb block American cheese, White

2/3 cup

Whole milk

1/2 cup

Water