INGREDIENTS
1 serving
roast chicken
1 serving
pancit
1 serving
chicken soup
1 lb
kie asa and cabbage soup
1 lb
sausage
1 serving
sausage
1 serving
bean/kale soup
1 serving
date night
1 serving
black bean & quinoa salad
1 serving
mexican chicken soup
1 serving
chicken picatta
1 serving
chicken tacos
1 serving
chicken fried rice
1 serving
lentil soup and naan
1 serving
chicken curry
1 serving
chicken curry
1 serving
almond flour-buckwheat waffles
1 serving
pea and carrot soup
1 serving
roast chicken
1 serving
date night
1 serving
chicken tacos
1 serving
black bean & quinoa salad
1 serving
chicken and veggie soup
1 serving
another month of menu planning
2014
posted on february 4
1 serving
pancit
1 serving
happy planning
1 serving
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1 serving
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1 serving
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1 serving
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