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Balsamic-Rosemary Vinaigrette

Martha Stewart
  • 0 minutes
  • Serves 3

INGREDIENTS

1

Garlic clove, small

1 tbsp

Rosemary, fresh

1/3 cup

Balsamic vinegar

1 tbsp

Dijon mustard

1/4 tsp

Pepper, ground

1/2 tsp

Salt, coarse

1/2 cup

Olive oil, extra-virgin

2 tbsp

Water