INGREDIENTS
2 tbsps
olive oil
12 ozs
chicken sausage
1 medium
yellow onion
1
green bell pepper
2 tbsps
chili powder
1 tsp
cumin
1 tsp
paprika
1 tsp
garlic powder
1 tsp
salt
1/2 tsp
black pepper
3 tbsps
tomato paste
3 cups
chicken broth
42 ozs
canned red kidney beans