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Butternut Squash Tacos with Jalapeño Cream Cheese Sauce

www.kite-hill.com
  • minutes
  • Serves 10

INGREDIENTS

2

butternut squash

2 tbsp

avocado oil

1 tsp

chili powder

1 tsp

paprika

1/2 tsp

cumin

1/2 tsp

sea salt

1/4 tsp

garlic granules

1 container

kite hill jalapeño cream cheese

1

avocado

1 1/2 tbsp

lime juice

1/2 tsp

sea salt

1 serving

12

2 cups

black beans

1 serving

pickled cabbage

1 serving

green onions