INGREDIENTS
3 larges
eggs
1/2 c
brown sugar
1 t
nutmeg
1 c
heavy cream
1 c
milk
1 1/4 ts
vanilla extract
1/4 c
butter
1/2 c
raisins
1/2 c
butterscotch chips
1/2 c
pecans
2 Ts
cinnamon
20 slices
wheat bread
1 serving
glaze
1/3 c
heavy cream
1 c
sugar
1/2 c
butter
1 1/2 Ts
rum