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Snickerdoodle Macarons

JavaCupcake
  • 63 minutes
  • Serves 30

INGREDIENTS

90 g

Egg whites

110 g

Almond flour

2 1/3 tbsp

Cinnamon, ground

1 pinch

Cream of tartar

50 g

Granulated sugar

200 g

Powdered sugar

3 cups

Powdered sugar

1 pinch

Salt

1 tsp

Vanilla extract

1/4 cup

Butter, unsalted

2 tbsp

Heavy cream