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Pasta Carbonara

Recipe by Kraft
  • 25 minutes
  • Serves 4

INGREDIENTS

1/2 lb

spaghetti , uncooked

4 oz

(1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread

1 tbsp

milk

1/4 tsp

dried Italian seasoning

4

slices OSCAR MAYER Center Cut Bacon , cut into 1/2-inch pieces

2 cloves

garlic , minced

1/4 tsp

ground black pepper

1/2 cup

KRAFT Shredded Parmesan Cheese , divided

1 tbsp

chopped fresh parsley