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Linda’s Old Fashioned Spaghetti (Crock Pot)

www.southernplate.com
  • minutes
  • Serves

INGREDIENTS

2 lb

ground chuck

1 large can

tomato paste 12 oz

2 cups

warm water

1 1/2 Tbs

basil

1 1/2 Tbs

rosemary

1 tsp

garlic powder

1 1/2 tsp

salt

1 pinch

cayenne pepper

1 jar

mushrooms 6 oz

3

bay leaves remove after cooking