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Pumpkin Bread Pudding with Whiskey Cream Sauce

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 8 to 10

INGREDIENTS

1 tbsp

butter, softened

6

large eggs

3 cups

heavy cream

2/3 cup

pumpkin puree

1/3 cup

maple syrup

1 tbsp

pumpkin pie spice

1

-pound loaf cinnamon-raisin bread, cut into ¾-inch cubes

2 cups

heavy cream

3

large egg yolks

1/2 cup

granulated sugar

6 tbsp

butter

2/3 cup

pecans, chopped

1/3 cup

whiskey